Kunefe or Kanafeh is the traditional Middle Eastern dessert. It can be made by several ways but traditionally, its ingredients are shredded kadayif pastry, soft cheese, golden syrup, toasted hazelnut and vanilla gelato. Kanafeh is known as Arabic dessert but different versions of Kanafeh are found in Greek, Turkish, Balkan and Caucasian Cuisines. In Turkey, best…
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